August 2015

  • August’s Insta-Recap

    Well folks, it seems like August flew by in a flash! We were jam packed all month with tasting after tasting after tasting. Our staff are full to the brim and our cooks are beat, but the results were fantastical (is that a word?). We’ve had our fill of summer and are ready to leap […]

  • Quick Catering Tip

    A tenderloin of beef is always a classic staple at any party. Getting the tenderloin ready in advanced along with the other items you are serving is definitely the way to go so you aren’t feeling rushed as the guests are walking in your door.     Day before the party: cook the seasoned and […]

  • 5 Questions

    Part two of 5 questions will feature our amazing pastry chef Jenn and warehouse manager Dave. My gal Jenn holds a special place in my heart- she designed my wedding cake when she was working a Sucre. In addition, during her (limited) free time she made my baby shower cake.  Both cakes are featured on […]

  • July’s Insta-Recap

    As our season slowed down over the last month, we were able to relax and savor our chef’s creations. Here’s a look at some of our favorite Instagrammed moments for the month of July. We paused briefly to reflect on our pastry chef Jenn’s sweet creations. The delicious molten chocolate cookie she whipped up was […]

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